Chocolate cream cheese pie

Background

This is another Mitchell Family Cookbook recipe, but this one’s from my mother.

Ingredients

• 8 ounces cream cheese
• 1.5 cups sugar
• 2 teaspoons vanilla
• 0.66 cups cocoa powder
• 0.66 cups of milk
• whipping cream (for topping)
• 1 graham cracker crust

Preparation

Whip cream cheese and sugar together. Mix in other ingredients, except whipping cream. Pour into a graham cracker crust. Whip the whipping cream and spread over top. Chill and then serve.